Monday, August 11, 2008

TIGER! GRRRRRR!



Woman sentenced to home confinement for importing mounted tiger

A Hercules woman who pleaded guilty to illegally importing a mounted tiger from Vietnam has been sentenced to six months of home confinement and three years of probation and must pay $5,000 to a nonprofit group that protects great cats, federal prosecutors announced today.

Nicki Phung, 31, pleaded guilty to a felony violation of the Lacey Act, which prohibits the importation or exportation of wildlife sold in violation of U.S. law. Tigers are considered an endangered species.

Phung was sentenced Friday by U.S. District Judge D. Lowell Jensen and received the same punishment as her boyfriend, 38-year-old Steven Tieu, who was sentenced in April. The couple was accused of importing the stuffed tiger from Ho Chi Minh City in December without proper permits or declarations.

And on that note....a delicious recipe for Traditional Chinese Tiger!

Measure Ingredient
10 ounce tiger meat
1 ounce 1000 year old gingseng
2 slice ginger
5 tiger claws
1 tiger penis (optional,
1 depending on availability)
2 teaspoon finest chinese wine
100 gram tiger bone grind to powder

Blanch tiger meat and penis in hot water first Then put the meat, penis and 1000 year old gingseng to simmer over slow fire for four hours. Add in the tiger bone and simmer for another two hours Serve : Add in the ginger and garnish with the claws. Dish out the delicious, nutritious and exotic tiger soup and serve on a tiger skin carpet Hang the whiskers and the tiger teeth on your door to prevent unwanted intruders.

2 comments:

Unknown said...

It would appear that this recipe only serves one. Can I double it?

LK Smith said...

Yes, you can double the recipe. But only use 150 grams of ground up tiger bone otherwise the soup will be way too dusty.