This evening, Dan and I went out to dinner where I dined on real pate and a lovely venison loin. I came home to have my nightly cup of tea and my 3rd can: Vienna Sausages. Yummy!
I haven't had Vienna Sausages since I was a child. I bet they would taste wonderful with lotus nuts in syrup!
I can't wait to see what is in store for me on Sunday. I am sure it will be just as delicious as these sausages!
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